Quick & Easy Butter Chicken

Dinner Recipes › Quick & Easy Butter Chicken

Quick & Easy Butter Chicken

4 Serves
10 minutes
20 minutes

Try this quick and easy butter chicken recipe for a mouthwatering meal that’s ready in no time! With tender chicken simmered in Campbell’s Tomato Condensed Soup, this dish is sure to become a family favourite.

Recipe supplied by Campbell’s.

Set a Reminder to cook 04/29/2025 10:06 04/29/25 23:06 Australian Eastern Daylight Time IGA Recipes – Quick & Easy Butter Chicken Reminder – Quick & Easy Butter Chicken https://www.iga.com.au/recipes/dinner/quick-easy-butter-chicken/

Ingredients

700g diced chicken breast fillet

1/3 cup tandoori paste

1 tbsp oil

1 onion, diced

1 clove garlic, crushed

1 x 420g can Campbell’s Tomato Condensed Soup

1 tsp garam marsala

300mL cream

*Serving size calculator is approximate, feel free to adjust by adding a pinch here and there as needed

Method

In a medium bowl combine chicken and tandoori paste until well coated. Set aside.
Heat the oil in a large saucepan. Add onion and garlic and cook for 1 minute.
Add marinated chicken and cook until starting to change colour (approx. 5–10 minutes).
Add garam masala and Campbell’s Condensed Tomato Soup. Bring to the boil, reduce heat and cook for 15 minutes, until chicken is cooked through. Stir through cream until heated through.
Serve with steamed rice.

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